The Hotel Palais Coburg Hotel Residence is home to four exceptional dining spots for gourmands and wine aficionados: the Coburg Restaurant, the Bastei Bar, the Bastei Lounge and the Garden Pavilion.
The fantastic team of Christian Petz (chef) and Karl Seiser (wine and service) are in charge of the culinary experience at the Palais Coburg. Together, these connoisseurs ensure fine dining par excellence, perfect service coupled with an unparalleled passion for fine wines, offering guests a truly unique combination of skill, dedication, perfection and gourmet expertise.