The Annabelle's four restaurants serve delicious blends of Cypriot and international cuisine, using fresh products from the Hotel's own farm. "The Annabelle" excels in the quality and variety of its cuisine. Fresh products, inspired menus and acclaimed chefs ensure that each of the four restaurants provides a unique culinary experience. The hotel's impressive wine list offers everything from the delicate regional wines of Cyprus, to the finest international vintages.
- The The Deck Restaurant offers a gourmet cuisine in an elegant ambience.
- The Fontana Amorosa Restaurant serves an excellent contemporary international cuisine and offers a choice of buffet or ? la carte dishes in a relaxed, family atmosphere.
- The Mediterraneo Restaurant serves traditional Cypriot and Mediterranean dishes.
- The "Pergola" hosts theme evenings.
- As the sun sets and the perfume of jasmine and hibiscus drifts on the warm evening air, there is nothing better than an ouzo amid the elegant wood and marble of the hotel's Lobby Bar.
- The Byzantine Bar offers cocktails and live musik.