The Grand Hotel Tritone > Cuisine & Cocktails

The Grand Hotel Tritone's restaurant, called ?La Cala delle Lampare?, offers not only a bright and airy inner room, but also a sea-front terrace which in the evening is completely enlightened by the lampare, typical boats of this coast. The very refined cuisine serves a wide range of fresh fish and sea-food, cheese and local vegetables with clear supremacy of Mediterranean flavours and tastes. This delicious cuisine is complimented and enhanced by a typical, old and very rich cellar, with a large assortment of prestigious national wines, with a particular attention to the regional ones.
There is also a flowered gardens restaurant and the American Bar for enjoying apéritif or after-dinner cocktail.